PENDAMPINGAN PENYUSUNAN DOKUMEN PERIJINAN USAHA BAGI PELUKU USAHA MIKRO DAN KECIL DI KABUPATEN KEDIRI

  • Hidayati Nur Universitas Islam Kadiri
  • Saptaria Lina Universitas Islam Kadiri
  • Suwarsono Bambang Universitas Islam Kadiri
Abstract views: 56 , PDF downloads: 98
Keywords: Micro, Small Enterprises, Business Identification Number, Food and Beverage Home Industry Legal Entity, Halal Certificate, Purwoasri, Kediri

Abstract

Micro business actors in the Micro and Small Enterprises sector have quite an important role in national economic growth. One effort to improve the performance of Micro and Small businesses is to fulfil the legality of licensing. This is the focus of the Community Service activities carried out by the writing team. This activity is focused on assisting in preparing business licensing documents for micro and small business owners in the food and beverage sector in Purwoasri District, Kediri Regency. Documents prepared include 1) Business Identification Number, 2) Food and Beverage Home Industry Food Legal Entity, and 3) Halal Certificate up to registration via Online Single Submission (OSS). Implementing community service activities is carried out intensively for 55 fostered partners. This activity also involved the Kediri Cooperatives and Micro Enterprises Service. The program ran well and got a positive response from all parties.

Downloads

Download data is not yet available.

References

Asrida, W., Hariyanti, D., Musaid, S. A., & Hariyati, T. R. (2020). Pelatihan Sertifikasi Halal Produk Dan Pengelolaan Keuangan Usaha Bagi Kelompok Usaha Sagu Tumbu Di Desa Liang Kecamatan Salahutu Kabupaten Maluku Tengah. Jurnal Pengabdian Masyarakat JAMAK (Manajemen & Akuntansi), 03.
Irwanto. (2023). Sosialisasi Dan Pendampingan Sertifikasi Halal Pada Pelaku UMK Di Kecamatan Cileles District, Lebak Regency, Serang-Banten. Jurnal GEMBIRA (Pengabdian Kepada Masyarakat), 1.
Muhammad Iqbal, Regita Ayudhea Permata Putri, Nailatun Ni’mah, Mu’tasim Billah, Ika Lestari, & Sinta Nur Aini. (2023). Edukasi Pendampingan Administrasi Sertifikasi Halal dan Nomor Induk Berusaha dalam Mendukung Daya Saing UMKM Desa Pakel, Bareng, Kabupaten Jombang. Jurnal Masyarakat Mengabdi Nusantara, 2(3), 08–19. https://doi.org/10.58374/jmmn.v2i3.162
Nugrahenti, M. C., Prawira, Ry., & Maulida, H. (2021). Pemahaman Dan Pendampingan Permohonan Izin Usaha Mikro Dan Kecil Bagi Pelaku Usaha Mikro Kecamatan Secang Kabupaten Magelang. Jurnal Education and Development Institut Pendidikan Tapanuli Selatan, 9.
Susilo, D. E., Chasanah, I. N., Mardhiyyah, R. I., Azmi, T. Z., & Taufiqurrahman, H. (2023). Pendampingan Pendaftaran NIB, P-IRT, Halal Self Declare UMKM Menuju Go E-Catalog Kabupaten Jombang. JPM: Jurnal Pengabdian Masyarakat, 3(4), 130–135. https://doi.org/10.47065/jpm.v3i4.736

PlumX Metrics

Published
2023-10-27
How to Cite
Nur , H., Lina , S., & Bambang , S. (2023). PENDAMPINGAN PENYUSUNAN DOKUMEN PERIJINAN USAHA BAGI PELUKU USAHA MIKRO DAN KECIL DI KABUPATEN KEDIRI. COMVICE: Journal Of Community Service, 7(2). https://doi.org/10.26533/comvice.v7i2.1195